It started in mum's kitchen.
Photo · Mum in the kitchen, making a batch
[One line that sums up why she started, e.g. "She made them for family first."]
[Paragraph 1: Who your mum is, where she learned to make these snacks, and the first ones she made.]
[Paragraph 2: How it went from friends and family asking for more to Chakri Snacks being on store shelves.]
[Paragraph 3: What still matters to her today, like small batches and doing it by hand.]
How we make them
- 01
Small batches
[How often you make each batch and why you keep them small.]
- 02
Made by hand
[Which steps are done by hand, such as rolling, cutting and frying.]
- 03
Packed in New Lynn
[How they're packed and delivered to stores.]